March 5, 2010, Newsletter Issue #127: Wines for Thanksgiving

Tip of the Week

Try a California red Zinfandel or French red Côtes du Rhône with your turkey. For white wine lovers, offer a Vouvray from France’s Loire Valley. This crisp, food-friendly white is made with the Chenin Blanc grape. Look for Seghesio Family Vineyards Zinfandel Sonoma County, E. Guigal Côtes du Rhône, or Domaine Sauvion Vouvray.

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