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What to do if Your Grapes are Too ColdRead this tip to make your life smarter, better, faster and wiser. LifeTips is the place to go when you need to know about Wine Making and other Wines topics. What to do if Your Grapes are Too ColdWhen wine making at home, if your grapes have been refrigerated or are too cold, use this unorthodox but quick trick, courtesy of Wine Maker Magazine: Heat up a small portion of the juice in the microwave, mix it back into the fermentation pail and retest the temperature. An electric blanket wrapped around the fermentation pail also works, but takes longer. For cooling, add a reusable ice pack and stir for a few minutes. Pitch the yeast when the temperature reaches 70 F to 75 F for reds and 55 F to 65 F for whites. |
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and solutions. Passionate, published authors keep the tips, advice and books
flowing to LifeTips readers and fans of our weekly Radio Show.
